MCUSTA ZANMAI - ZCPR3-8010D - Sujihiki 240 mm

  • Weight: 158 g
  • Blade length: 240 mm
  • Overall length: 380 mm
  • Blade width at the base: 36 mm
  • Blade thickness: 1.9 mm
  • Blade construction: 33-layer Damascus steel with VG-10 core
  • Blade material: VG-10 steel with stainless Damascus steel flanks
  • Blade finish: Damascus
  • Blade shape: Sujihiki
  • Edge type: Double bevel
  • Handle material: Red laminated pakka wood
  • Bolt/ferrule: Stainless steel
€240.00
Tax included
Available: 1
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MCUSTA ZCPR3-8010D ClassicPro3 Guren Sujihiki 240 mm

The MCUSTA ZCPR3-8010D is a Japanese Sujihiki kitchen knife, designed for long, thin, and even cuts. Its 240 mm blade offers a good cutting range for slicing meat, fish, or prepared ingredients with precision.

A Japanese Sujihiki for slicing

The Sujihiki shape is distinguished by a long, narrow blade, ideal for minimizing friction during cutting. It allows for clean slices in a single fluid motion, particularly on roasted meats, fish fillets, or plated dishes.

A 33-layer damascened VG-10 blade

The blade combines a core of VG-10 steel with damascened stainless steel sides. This 33-layer Damascus structure combines a smooth cut, edge retention, and refined aesthetics, characteristic of MCUSTA Zanmai Japanese knives.

The Guren style of the ClassicPro3 series

The handle, made of red laminated pakka wood, gives this model a strong visual identity. Paired with a stainless steel ferrule, it offers an elegant finish that aligns with the high-end spirit of the ClassicPro3 Guren series.

ZCPR3-8010D

Data sheet

Finition de la lame
Damas
Matériau du manche
Pakkawood
Matériau de la lame
Damas VG-10
Forme de la lame
Sujihiki
Type de tranchant
Double émouture
Blade Length
240mm
Overall Length
380mm
Weight
158g
Blade Thickness
1.9mm

Specific References

EAN13
4964496861100

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